Sous Chef
Job Description
Sous Chef - Cebtral London
- Monday to Friday schedule
- 40 hours per week
- Previous experience as a Sous Chef in a busy kitchen
- Passionate about food and delivering great service
- Strong leadership and organisational skills
- Able to work well under pressure and maintain attention to detail
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
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