F&B Supervisor

F&B Supervisor

Job Title: F&B Supervisor
Pay: £28,000.00 per year

Job description:
At The Bromley Court Hotel, we are proud of our rich 200-year history and years of experience in offering comfortable surroundings, superb food, and personal service to all our guests.

Whether it's for a leisure or business stay, or even a special occasion.

We have the facilities to create an outstanding customer experience for all to enjoy.

Throughout our hotel, we have extensive F&B facilities, with 8 meeting & function rooms, from a boardroom of 4 to a sit-down meal for 180 guests.

Our beautiful Garden restaurant is at full capacity, and can sit 230 guests.

We also offer smaller, more intimate private dining options for our customers.

The Bromley Court Hotel is looking for an experienced hotel Food and Beverage Supervisor who will work alongside the Food & Beverage Operations Manager and Restaurant & Bars Manager in delivering outstanding customer service in a large volume hotel.

The ideal candidate is….
, Someone with a proven track record in high-volume hotel operations
, Someone who has multiskilled attributes they can bring to the team, serving all restaurant dining periods, running a wedding, working alongside our bars team, or hosting and running a conference.
, Someone who is looking to progress in their career
, Has experience in a similar-sized property
, ‘Sleeves rolled up' work ethic
, Someone who can deliver targets and goals set by management
, Someone who enjoys looking after customers
, Experience in training other team members in the department

The following are also offered with the position:

Suit provided, meals on duty, pension scheme, and 30 days of annual leave.

If you believe that you are the special ‘someone', then please apply.

Job Type: Full-time

Benefits:
, Company pension
, Discounted or free food
, Employee discount
, Flexitime
, Free parking
, On-site parking

Ability to commute/relocate:
, Bromley BR1 4JD: reliably commute or plan to relocate before starting work (preferred)

Experience:
, Restaurant, Events and Bar Supervising: 3 years (preferred)

Licence/Certification:
, Food Hygiene Certificate (preferred)
, Allergens Training (preferred)

Work Location: In person

Expected start date: 02/02/2026

Please click ‘Apply' to forward a copy of your CV.