Owner Operator / General Manager - Food Business (London, UK) (Hiring Immediately)

REEF
London

Who We Are

REEF is an ecosystem of digital and physical solutions that connect goods, services and experiences to consumers around the world. Simply put, we serve as the bridge for customers to get more of what they want and need. A key platform that REEF has developed within this ecosystem is launching ready-to-operate food trucks. REEF is seeking applicants to become Owner-Operators (we proudly call them “Ulysses”) to operate these units.

Becoming a Ulysses operator with us isn’t a job, it’s your path to business ownership, giving you uncapped income potential. We offer the tools, platforms, and support to help you turn your dream into financial freedom. This is an opportunity to run and grow your own business – without the heavy financial investment typically required to start from scratch. What we ask of you – show up, be inspired, be hard workers and “increase your surface of luck”.

What We Offer

As a Ulysses operator, you will have access to:

  • Turnkey Business Setup – A fully equipped, ready-to-operate real estate (where it be a food truck, a fully equipped bar, or a sit-down restaurant)
  • Proven Brand Portfolio – Access to multiple food concepts and tested menu content designed to maximize market appeal
  • Technology Infrastructure – POS systems, ordering kiosks, and integrated delivery platforms
  • Comprehensive Support – Training, onboarding, and proven operational playbooks to set you up for success
  • Accessible Entry Model – No upfront buy-in or long-term contracts required

What Makes This Unique

  • The opportunity to operate a revenue generating establishment as an Owner-Operator—not as our employee, but as an independent business owner, responsible for managing and growing your operations
  • A supportive ecosystem that provides industry expertise, technology, and resources
  • Proven earning potential: most of our Owner-Operators earn 55,000+, with potential to earn as much as 250,000+

Minimum Requirements

  • Must be a certified Food Manager, obtained through a nationally or EU recognized accredited program (e.g., ServSafe))
  • Must have legal right to establish and operate a Private Limited Company (Ltd)
  • Proven leader, skilled in delivering exceptional customer experiences
  • Resilient, adaptable, and committed to long-term success
  • Must be motivated by the pursuit of autonomy, financial freedom and fulfillment

If you are ready to take ownership of your career and build a meaningful, profitable business, we invite you to apply today to reserve your spot in an upcoming session to learn more!

Posted 2026-03-18

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